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- Kostulak-Zielinska M., Potkanski A. Quality of baled grass-clover silages ensiled with chemical additives. Aerobic stability
- Stryszewska K., Pys J.B. Effects of different silage additives on the microbial population and aerobic stability of maize silage
- Dong X.L., Meng Q.X., Xiong Y.Q. A comparison of buffered propionic acid and Propionibacterium acidipropionici as additives for high oil maize stover silage
- Fu T., Diao Q.Y. The effect of propionic acid on the fermentation and aerobic stability of maize silage
- Selwet M. Effect of organic acids and bacterial-enzymatic preparations on the number of fungal populations and silage aerobic stability
- Selwet M. Effect of organic acids on numbers of yeasts and mould fungi and aerobic stability in the silage of corn
- Selwet M. Effect of a preparation containing lactic fermentation bacteria on the hygienic status and aerobic stability of silages
- Potkanski A., Grajewski J., Twaruzek M., Selwet M., Miklaszewska B., Blajet-Kosicka A., Szumacher-Strabel M., Cieslak A., Raczkowska-Werwinska K. Chemical composition, fungal microflora and mycotoxin content in maize silages infected by smut (Ustilago maydis) and the effect of biological and chemical additives on silage aerobic stability
- Dorszewski P. Studies on chemical composition, nutritive value and stability of silages from grass-legumes mixtures. Part II. Quality and stability of silages
- Weissbach F. Effect of different herb species from extensively utilized meadows on fermentation course at making silage